\n\n Skip to content
Polígon Industrial Les Casasses, Carrer Cantonigròs 10–12, Parcel·la 13–14, 08500 Vic (Barcelona), Spain
EXPORT & LOGISTICS

Plan the order around the real destination

International pork supply depends on the exact product, establishment and destination. Montronill reviews specifications, packing, frozen handling, documents and current destination requirements before a commercial programme is confirmed.

Before quotation

Send the cut or offal item, frozen specification, quantity, packaging, destination and requested delivery timing. This allows the commercial team to assess the programme against current availability and destination requirements.

Product & packing

Confirm trim, weight range, carton weight, inner packing, pallet configuration and any customer-specific label requirements.

Documentation & eligibility

Health certificates, labels, establishment approval and product eligibility can vary by destination. Current requirements should be confirmed before shipment.

Commercial RFQ checklist

  • Product / cut / offal item
  • Frozen condition and specification
  • Approximate quantity
  • Carton and inner packing
  • Destination country and port
  • Required certificates or labels
  • Target loading or delivery window
Send RFQ
Chat with us on WhatsApp