Description
Kabuli chana is believed to be one of the earliest cultivated legumes. It is a small, hard, knobby, beige-coloured bean with a diameter of less than a centimetre. It looks kind of like a wrinkled hazelnut. Its nutty and creamy flavour, firm texture and minimal fat make it a versatile ingredient.
The desi varieties of chickpeas are small, angular seeds, which may be yellow, green, light brown or even black in colour.
- Best Quality
Ingredients: Kabuli ChickPeas
Product Weights:
- 907 Grams (2 LB)
- 1814 Grams (4 LB)
Storage Instructions: Keep in Dry and Cool Place
Package: Packet
